Pumpkin seed pesto

This recipe is gluten free + vegan:

This is the perfect pesto to pour over a fresh bowl of pasta. I love to pair my pasta with some sautéed greens or broccoli on the side. 

Ingredients:

  • 2 cups of organic basil 

  • 1/4 cup of organic pumpkin seeds

  • 1/2 a lemon fresh squeezed 

  • 1/4 cup of organic olive oil

  • 1/2 tsp of organic garlic powder

  • 1/2 tsp of salt 

  • 1 box of gluten free pasta 

Instructions:

  • Add all of the pesto ingredients into a high speed blender or food processor 

  • Prepare your pasta 

  • When the pasta is cooked, pour your pesto over your pasta

  • Garnish with fresh basil

    Buon Appitito!

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Lemon + herb roasted potatoes

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oatmeal chocolate chip cookies