Grilled Peaches

Gluten FreeVegan
Written By Erica Casavecchia

Grilled peaches with a balsamic glaze & basil.

This is one of my favorite Summer recipes. It’s the perfect blend of sweet + savory. This recipe is simple, so fresh and delicious!

Ingredients:

  • Organic peaches (as ripe as possible)

  • Organic olive oil

  • Balsamic glaze 

  • Organic basil

Instructions:

  • Cut the peaches in half & take the pit out

  • Preheat a grill pan or grill to medium heat

  • Brush each side of the peach with olive oil

  • Grill each side for about 7 minutes or until grill marks appear

  • Top with the balsamic glaze + fresh basil

Buon Appetito!

Erica Casavecchia
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